Iceberg Lettuce Dressing

Roughly chop the strawberries and keep aside. Drizzle the sauce over each and finally sprinkle with the chicken and bacon and chive batons.

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Now add the remaining ingredients and whisk until combined.

Iceberg lettuce dressing. Wash and pat dry the iceberg lettuce to remove excess moisture Tear the lettuce with your hands never use a knife to chop lettuce as it leads to loss of nutrients and put them in a bowl. Meanwhile to make the wasabi dressing combine all the ingredients in a bowl and whisk until smooth. There was usually shredded iceberg lettuce tomato quarters sliced pickled beetroot or jellied beetroot for special lunches sliced cucumber grated cheddar grated carrot and a big spoonful of condensed milk salad dressing.

Whisk oil vinegar mayonnaise sugar oregano and garlic in a small bowl. Arrange lettuce fennel radish avocado and salmon onto plates. Season with salt and pepper.

Now in a bowl assemble the lettuce and add the strawberries as. Tear apart into large pieces. METHOD Prepare the prawns by peeling them keeping the tails on and placing into a separate bowl.

Set aside in the fridge to. Cut lettuce in half through stem end. For the avocado dressing blend all of the ingredients together in a food processor until the consistency is smooth and.

Slice lettuce into thick steaks. Pour dressing over salad. Whisk oil vinegar mayonnaise sugar oregano and garlic in a small bowl.

Combine lettuce and chopped veggies in salad bowl. Cover and chill until ready to serve. Season with salt and pepper.

Mix the yogurt mint sauce and vinegar with 2 tbsp water. STEP 2 Trim the end off the iceberg stalk then halve and cut each half into 3-4 wedges. Put the top in place and blend on high until dressing is combined.

Add all of the dressing ingredients into a blender. Place the lettuce wedges on a serving plate and pour the avocado dressing over the top to smother. Scatter with the bacon onion and tomato croutons.

Grind over plenty of black pepper and. Cut the lettuce into 4 and arrange the wedges on to 4 separate plates. To make the dressing mash the blue cheese and the buttermilk together with a fork.

To prepare the salad start by slicing the. In our house the ingredients were arranged on individual small flat plates.

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