Sea Kale
This rare perennial cabbage-like kale is a versatile addition to any garden. Customers who bought this product also bought.
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On the one hand its a striking ornamental plant and on the other hand its perfectly edible.
Sea kale. Sea kale is a native perennial over wintering in a deep and extensive root system. Its quickly becoming a cult classic in permaculture gardens everywhere. This perennial vegetable has edible roots shoots like asparagus leaves like kale cabbage or spinach and flower heads like broccoli.
The flowering period extends from May to July when the sea kale. Coming from the brassica family sea kales technical name is Crambe Maritime and its also known as sea cabbage. Sea kale Crambe maritima is a striking plant that is both ornamental and edible.
What is sea kale. It takes two years to fully establish for the best harvest. Take care and we look forward to seeing you in 2021.
Because the plant was pickled for long sea voyages when it was used to prevent scurvy. Once established it is a very reliable plant in the garden doesnt tend to run or spread and can. The roots are edible but apart from needing a JCB to get them up it would be a crime legally and metaphorically to dig them up.
Sea Kale is at Sea Kale. Incredibly hardy comes up very early in the season has massive edible leaves interesting broccoli tops and a very ancient feel about it. In fact the tender shoots are.
Egyptian Spinach 450. Native to the coastal North Atlantic its blossoms textured leaves and midribs can all be eaten. Sea Kale Despite its name Sea Kale does not need a nearby ocean to thrive.
Its high vitamin C content prevented scurvy. Okahijiki Saltwort Land Seaweed 350. Couve Tronchuda Portuguese Cabbage 400.
Sea kale is mentioned in some of the earliest references to food. Preparing soil for sea kale. Beautiful unique perennial green with a lot going for it.
December 24 2020 Hastings United Kingdom Wed like to wish you all a very Merry Christmas and a Happy New Year. Crambe doesnt require anything specific in terms of care. Sea kale shoots grow from the roots much like asparagus.
Why is it called sea kale. Caring for it is straightforward and its particularly happy along the coast. These nectar-rich flowers are great for attracting pollinating insects.
Is Sea Kale Edible. Undoubtedly sea kale or Crambe maritima is a quixotic vegetable. Its an ornamental plant with scented flowers and silvery leaves and now its sought after for its delicious stems.
The highly branched plant is about 20 to more rarely 70 centimeters high. Maritima is a robust herbaceous perennial to 75cm forming a clump of large lobed wavy-edged blue-green leaves with dense racemes of small white flowers in early summer Plant range Europe N Africa SW Asia. The large leaves are a lovely glaucous green with wavy edges and in summer these are crowned with a cloud of tiny white perfumed flowers.
The Romans preserved it in barrels for sea voyages. All that is evident in winter is the top of the root and some large dead leaves. Sea Kale Crambe maritima Product no.
Sea kale was cultivated in Europe from at least the 1600s until around WWII. Sea kale is a perennial known by a variety of interesting names including sea-colewort and scurvy grass. Its wavy blue-gray leaves add color to an all-season garden while its fragrant blossoms attracts pollinators and our trial gardener throughout the summer.
Its use extends back hundreds of years. Sea kale botanically classified as Crambe maritima is a clump-forming perennial that belongs to the Brassicaceae or cabbage family. The sea kale also known as beach kale has crinkled turquoise to green-violet leaves that form a basal rosette.
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