Mustard Greens With Bacon

Place the mustard greens in the skillet right on top of the browned meat and the tender onions. I used water straight out of the tap and poured it in the skillet with the greens.

Basic Southern Mustard Greens With Bacon Or Pork Recipe Greens Recipe Mustard Greens Recipe Southern Mustard Greens

Add more water as needed.

Mustard greens with bacon. In a large steamer rack set over boiling water steam cabbage. 1 pound fresh kale 1 pound mustard greens 8 strips bacon diced. Add the mustard greens to the pot.

Fry stirring until greens start to wilt. Most famously in the US mustard greens are cooked low-and-slow with bacon ham hocks or turkey for a savory Southern side dish. Next add about 1-12 cups of water.

Ingredients 2 pounds mustard greens about 2 bunches 2 12 cups water divided 4 ounces thickly sliced bacon about 4 strips diced 1 medium onion chopped Salt to taste Pepper to taste Optional. Thinly slice cabbage and discard coarse stems from mustard greens. Dash of crushed red pepper flakes.

Serve them with cornbread and pepper vinegar. Baking Turkey Bacon Cook Turkey In Oven Cooking Turkey Baked Turkey Legs Roasted Turkey Legs Turkey Leg Recipes Turkey Dishes Chicken Recipes Barbecue. Step 2 Add turnip collard and mustard greens then pour in.

Add 2 cups of water and cook until the greens are tender about 1 hour or more. In a large Dutch oven or stockpot fry 1 pound of fatback thick bacon or ham chunks until browned. You can also make slow-cooked Southern-style mustard greens with bacon ham hocks or turkey.

Southern Mustard Greens fresh greens slowly braised in a smoked turkey bacon and chicken broth with a kick of heat from my homemade Creole seasoning and other pantry staple. Bucatini with Chicken Thighs and. Saute bacon in a large stockpot over high heat for 5 minutes.

I had just enough to fill the skillet. Add onions and saute stirring often until transparent about 5 minutes. 1 teaspoon sugar Optional.

With a slotted spoon transfer bacon to paper towels to drain. 12 pound mustard greens stems and center ribs cut out and discarded and the leaves cut crosswise into 12-inch-wide strips 3 tablespoons olive oil 1 12 teaspoons mustard seeds. Basic cooked mustard greens are thoroughly washed and then cooked with pork or bacon along with sugar.

Cook down the meat in a large pot add greens and enough water to.

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