Brinjal Chips Recipe
Baingan Fry Recipe Pan Fry Eggplant Recipe Pan Frying Brinjal Aubergine Vegan RecipeHarjinderSidhu PanFryEggplant SidhuDIY EasySteps Shop online. Cut eggplant into chip size slices.
Eggplant Chips Recipe Cooking Recipes Recipes Veggie Dishes
Mix the breadcrumbs parmesan oregano and garlic salt in a medium-sized bowl.

Brinjal chips recipe. Toss in a bowl with you eggplant spices or brush each slice with oil. Add little salt turmeric chilli powder oil and coat all the slices well. Should make about 24 slices.
Pour olive oil into a small bowl and use a pastry brush to coat the eggplant slices. 2 large brinjal sliced and placed in lemon water 2 teaspoon chilli powder 2 teaspoon dhana Jeeru Cumin powder 1 teaspoon salt ¼ teaspoon turmeric Oil. Eggplant is a great vegetable to integrate into your cooking as it pairs beautifully with meat but also shines in vegetarian dishes.
Fry eggplant in batches for 3 minutes turning over until golden. Assemble the dry spices 12 tsp of basil parsley oregano crushed pepper salt and 14 tsp of rosemary 2 In a bowl add 14 cup of extra virgin olive oil and the. Enjoy stuffed eggplant grilled eggplant for salads crumbed eggplant to mimic schnitzel or cooked down to a soft and silky eggplant curryBrowse our full collection of eggplant recipes to find all the amazing dishes you can make with this vibrant vegetable.
In another bowl whisk the two eggs with a small. Take a baking sheet lined with parchment paper or aluminium foil and spray some oilve oil. Slice eggplant into thin ¼ inch slices.
Make the breadcrumb mix by combining the breadcrumbs parmesan cheese salt pepper and oregano. Grilled Brinjal Chips Rec cred. Alternatively you can beat two egg whites and use this to coat the eggplant slices.
Stir the chipotle aioli ingredients together in a small bowl. Ruhana ebrahim Pic cred. 1 Preheat oven to 325 degrees.
Mix oil and spices. Heat oil into a wok over medium-high heat. Using a slotted spoon transfer to paper towel lined trays to drain.
To a different bowl mix coconut flour flakes salt chilli flakes cilantro and mix well. Put milk into a small bowl and dunk the eggplant slices into the milk this is to wet the eggplant to help the breadcrumbs stick. Lightly season with salt pepper and bake for an hour until the chips.
Sprinkle with spice mix. Bake the Eggplant Chips Place the slices on the baking sheets as close as possible without overlapping them.
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