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Ash Gourd Fruit

Ash gourd also called as Winter Melon or Wax Gourd. The fruit is considered to be very auspicious and is used in making temple prasad food offered to God.


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Ash gourd Benincasa hispida is a popular vegetable cultivated throughout Kerala.

Ash gourd fruit. 22 out of 5 stars. Fruits and vegetables when eaten fresh are known to boost immunity and build good health. Winter Melon or Ash gourd is one of the best vegetable as well as a medicine.

It is a creeper which produces big yellow flowers. Black pepper powder 3 tsp. It has a hard greenish cover with white pulpy fruit inside.

Ash Gourd Organic INR44 500 grams Eating vegetables provides health benefits people who eat more vegetables and fruits as part of an overall healthy diet are likely to have a reduced risk of some chronic diseases. The leaves are long around 10. Ash gourd 4-5 inch sized 1.

In Indian system of medicine it is hailed as the best among all the fruit-yielding creeper plants. Ash gourd is an annual crawling and climbing vine grown for its oblong to round very large waxy skinned pale green-colored fruit with white mild-tasting pulp and yellowish-brown seeds and can weigh over 40 pounds and a foot long if allowed to grow. The fruits are covered by white chalky wax which deters microorganisms and helps impart an extraordinary longevity to the gourd.

In India it is used mostly used to prepare a sweet called Petha. Salt 3 tsp. Vegetables provide nutrients vital for health and maintenance of your body.

Ash gourd is also known as winter melon is a very large fruit and is eaten as a vegetable when it matures. Can we eat Ash Gourd seeds. Basically Ash gourd is native to Java and Japan.

It is grown for its immature as well as mature fruits. Ash gourd or winter melon Benincasa hispida is a unique variety of melon consumed primarily in China and India. Lemon juice 6 tsp.

Lime and Ash Gourd Cooler. Ash gourd comprises 96 water and is very low in calories. Ash Gourd White Wax Winter Melon benincasa hispida 10 Seeds.

Ash Gourd Recipes. The sweet oblong-shaped ash gourd can be prepared in a variety of ways. All You Need to Know Rich in certain nutrients and beneficial plant compounds.

The fruits are cultivated mainly for culinary purpose. Ash gourd is one of the popular vegetables cultivated throughout India and extensively in the state of Kerala. Ash Gourd or Winter Melon is a fruit native to South Asian countries India China Sri Lanka Nepal and warm parts of Australia.

Cut ash gourd. It is used for weight gain therapy to improve intelligence and so on. It is a low-calorie high fibre vegetable which also has a high water content that helps keep digestion smooth.

One such fruit which is eaten as a vegetable when it matures is ash gourd also known as safed kaddu in hindi. It is packed with phyto-nutrients and medicinal values. Only 10 left in stock - order soon.

Ash gourd naturally grows in the wilderness in South-East Asian countries such as India Sri Lanka China Nepal and Indonesia as well as in the warmer southern regions in Australia. Ash gourds low calorie high fiber and high water contents may help improve your digestion and. In Chinese cuisine they are normally cut.

Ash Gourd and Watermelon Smoothie.


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