Ridge Gourd Vegetable Recipe
A healthier option would be to make gravy out of it. In another separator add the chopped ridge gourd and salt no need to.
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Toraikisabzi ridgegourdwithblackpaper Ayeshaskitchenrecipeswelcome To ayeshas kitchen recipesaaj ham banaenge torai ki sabzi black black paper ke sat.
Ridge gourd vegetable recipe. Fry some onions tomatoes garlic with some salt and chilli powder. Once the oil is hot enough temper the oil with mustard seeds cumin seeds dry red chillies and bay leaves. Ridge gourd also commonly known as Turai or Turiya in India is used in Chutney and Sabzis.
Wash the ridge gourd thoroughly with water and dry using a kitchen towel. Grated ridge gourd. It has white pulp with white seeds embedded in spongy flesh.
Soak the Toor Dal in water for atleast 20. Add the ridge gourd and salt and mix well. This Ridge Gourd curry Turai ki subzi uses very basic ingredients and spices.
Ridge Gourd is a dark green ridged and tapering pretty vegetable. Indian vegetables using Turai Ridge Gourd. Serve ridge gourd vegetable hot garnished with coriander.
Note - Retain the skin or peels to make chutney later. Ridge gourd can be cut into slices and fired in batter like our chilli bhajjis. Start the pressure cooker or instant pot in sauté mode.
Heat a pan and add jeera cumin seeds chopped onions. How to make Ridge Gourd Curry in Pressure Cooker. Add the coriander-cumin seeds powder chilli powder and dried mango powder mix well and cook on a medium flame for 1 minute.
Add turmeric water and close with a lid. Ad Fresh Simple And Delicious Delivered To Your Door Skip or Cancel Any Time. Peel the ridge gourd using a peeler and discard the peels.
In a separator soak moong dal for 20 minutes in 34 cup hot water. Wash and Peel the ridge gourd or peerkangai and chop the peerkangai into thick chunks. How To Make Turai Recipe Ridge Gourd Recipe Step By Step With Photos Firstly wash and peel the skin of the Turai and chop it.
Hold the thick thin end of the grater in one hand and the ridge gourd in the other hand. Ad Fresh Simple And Delicious Delivered To Your Door Skip or Cancel Any Time. Now place the ridge gourd on the blade and push it downwards using the force of your hands to get grated.
Ridge gourd recipes Turai Indian recipes. Add the ridge gourd with pinch of salt green. Indian vegetables using Turai Ridge Gourd are used in Konkani food Gujarati recipes and Bengali recipes.
Cover with a lid and cook on a medium flame for 8 minutes or till the ridge gourd is cooked while stirring occasionally. Heat a kadhai and pour mustard oil. Ridge gourd is a vegetable which is cooked by Andhras usually as a pachadis stir fry cooked in milk or with lentils.
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